How to get your whole family cooking

Mary Sue Waisman fondly remembers Sunday dinners when she was a little girl. Her Italian grandfather grew tomatoes in his backyard and her grandmother used the fresh-picked produce to create wonderful meals. Her new cookbook, “Cook!” by the Dietitians of Canada (Robert Rose), has been published to coincide with the 30th anniversary of Nutrition Month, which is held each March.

http://www.healthzone.ca/health/parentcentral/familyhealth/children’shealth/article/946043–how-to-get-your-whole-family-cooking